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Warmling, C. M., Spin-Neto, R., Palma, L. Z., Silva-Junior, M. F., Castro, R. G., Finkler, M., Baldani, M. H. & Bitencourt, F. V. (2023). Impact of the COVID-19 Pandemic on the Oral Health Workforce: A Multicenter Study from the Southern Region of Brazil. International Journal of Environmental Research and Public Health, 20(2), Article 1301. https://doi.org/10.3390/ijerph20021301
Fortuna, G., Whitmire, S., Sullivan, K., Alajbeg, I., Andabak-Rogulj, A., Pedersen, A. M. L., Vissink, A., di Fede, O., Aria, M., Jager, D. J., Noll, J., Jensen, S. B., Wolff, A. & Brennan, M. T. (2023). Impact of medications on salivary flow rate in patients with xerostomia: a retrospective study by the Xeromeds Consortium. Clinical Oral Investigations, 27(1), 235-248. https://doi.org/10.1007/s00784-022-04717-1
Lynggaard, C. D., Jersie-Christensen, R., Juhl, M., Jensen, S. B., Grønhøj, C., Melchiors, J., Jacobsen, S., Møller-Hansen, M., Herly, M., Ekblond, A., Kastrup, J., Fischer-Nielsen, A., Belstrøm, D. & von Buchwald, C. (2022). Intraglandular mesenchymal stem cell treatment induces changes in the salivary proteome of irradiated patients. Communications Medicine, 2(1), Article 160. https://doi.org/10.1038/s43856-022-00223-3
Gøkhan, M. A. (2022). DARE - DAiry pain RElief: Role of dairy proteins in the reduction of capsaicin induced oral burning pain. Poster session presented at Annual meeting of the Food and Nutrition Network of the Faculty of Health, Aarhus University, Aarhus, Denmark.
Gøkhan, M. A. (2022). DARE - DAiry pain RElief. Poster session presented at Kongress for Medicinsk Studenterforskning 2022, Sønderborg, Denmark.
Gøkhan, M. A. (2022). DARE - DAiry pain RElief: Role of dairy proteins in the reduction of capsaicin induced oral burning pain. Poster session presented at General Session & Exhibition of the International Association for Dental Research (IADR).
Nascimento, G. G., Leite, F. R. M., Gonzalez-Chica, D. A., Peres, K. G. & Peres, M. A. (2022). Dietary vitamin D and calcium and periodontitis: A population-based study. Frontiers in Nutrition, 9, Article 1016763. https://doi.org/10.3389/fnut.2022.1016763

Search publications

Sort by: Date | Author | Title

Warmling, C. M., Spin-Neto, R., Palma, L. Z., Silva-Junior, M. F., Castro, R. G., Finkler, M., Baldani, M. H. & Bitencourt, F. V. (2023). Impact of the COVID-19 Pandemic on the Oral Health Workforce: A Multicenter Study from the Southern Region of Brazil. International Journal of Environmental Research and Public Health, 20(2), Article 1301. https://doi.org/10.3390/ijerph20021301
Fortuna, G., Whitmire, S., Sullivan, K., Alajbeg, I., Andabak-Rogulj, A., Pedersen, A. M. L., Vissink, A., di Fede, O., Aria, M., Jager, D. J., Noll, J., Jensen, S. B., Wolff, A. & Brennan, M. T. (2023). Impact of medications on salivary flow rate in patients with xerostomia: a retrospective study by the Xeromeds Consortium. Clinical Oral Investigations, 27(1), 235-248. https://doi.org/10.1007/s00784-022-04717-1
Lynggaard, C. D., Jersie-Christensen, R., Juhl, M., Jensen, S. B., Grønhøj, C., Melchiors, J., Jacobsen, S., Møller-Hansen, M., Herly, M., Ekblond, A., Kastrup, J., Fischer-Nielsen, A., Belstrøm, D. & von Buchwald, C. (2022). Intraglandular mesenchymal stem cell treatment induces changes in the salivary proteome of irradiated patients. Communications Medicine, 2(1), Article 160. https://doi.org/10.1038/s43856-022-00223-3
Gøkhan, M. A. (2022). DARE - DAiry pain RElief: Role of dairy proteins in the reduction of capsaicin induced oral burning pain. Poster session presented at Annual meeting of the Food and Nutrition Network of the Faculty of Health, Aarhus University, Aarhus, Denmark.
Gøkhan, M. A. (2022). DARE - DAiry pain RElief. Poster session presented at Kongress for Medicinsk Studenterforskning 2022, Sønderborg, Denmark.
Gøkhan, M. A. (2022). DARE - DAiry pain RElief: Role of dairy proteins in the reduction of capsaicin induced oral burning pain. Poster session presented at General Session & Exhibition of the International Association for Dental Research (IADR).
Nascimento, G. G., Leite, F. R. M., Gonzalez-Chica, D. A., Peres, K. G. & Peres, M. A. (2022). Dietary vitamin D and calcium and periodontitis: A population-based study. Frontiers in Nutrition, 9, Article 1016763. https://doi.org/10.3389/fnut.2022.1016763